200 gr. - WHITE BEANS
440 gr. - TOMATOES IN PIECES
255 gr. - TURNIPS IN PIECES
150 gr. - OF LEEK IN PIECES
220 gr. - ONION IN PIECES
25 ml. - OLIVE OIL
150 gr. - CHORICO
SALT TO TASTE
PUT THE WHITE BEANS TO SOAK ON THE COOKING DAY´S EVE, FOR 12 HOURS...,
...THEN COOK THE BEANS TOGETHER WITH CHORICO IN 2,3 L. OF WATER, FOR 55 MINUTES
WHEN YOU GET TO 30 MINUTES OF COOKING, ADD HALF OF TURNIPS...,
... ONION IN PIECES...,
...TOMATOES IN PIECES...,
...AND LEEK IN PIECES
...UNTIL THE END OF COOKING
REMOVE THE CHORICO, AND AROUND 1 KITCHEN LADLE OF BEANS AND PUT ASIDE
MIX THE REST OF POT CONTENT WITH A HAND BLENDER...,
...UNTIL YOU GET A PUREE
ADD THE REST OF TURNIPS CHOPPED IN SMALL PIECES TO THE POT...,
...FOLLOWED BY OLIVE OIL...,
...SALT
MIX
LET IT COOK FOR 25 MORE MINUTES
THEN, ADD THE CHORICO CHOPPED...,
...AND LADLE OF BEANS, THAT YOU´VE PUT ASIDE
LET IT COME TO A BOIL AGAIN, FOR 2 OR 3 MORE MINUTES
DONE