HONEY BREADS CAKES

€4,00

INGREDIENTS:

BROAS DE MEL (PT)

Type 65 Wheat Flour, type 175 Corn Flour, Sugar,Yeast, Vegetable Fat and Oils,
Water, Salt(2,9%), EMULSIFIER(lecithin mono-and diglycerides of fatty acids),
Powdered Milk Whey, preservative(potassium carbonate),Acidity Regulator(citric acid), Flavours,
Food Colouring(B-carotene), Fennel, Cinnamon, Honey and Pasteurised Egg.
CONTAIN GLUTEN, Cinnamon and Egg.

 





	
	

		
			

				
		
			

	
		

			


	



	
	
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Description



ENGLISH:


Honey breads cakes, in addition to being made during festive periods, were typical for All Saint’s Day. Now you can enjoy them anytime, anywhere in Portugal.


 


PORTUGUESE:


Estas broas é mais uma variante das broas de mel, além de serem confecionadas em períodos festivos, eram tradicionais do Dia de Santos.

Origem: Alenquer – Lisboa, Portugal.

Fornecedor: J.A.P. MARTINS


INGREDIENTES:

Farinha de Trigo T65 e Farinha de Milho T175,Açucar, Levedura Fresca, Gordura Vegetal [óleos e gorduras vegetais,água, sal(2,9%), emulsionantes(lectina mono e diglicéridos de ácidos gordos), Soro de Leite em pó, Conservante(carbonato de potássio), Regulador de Acidez (ácido cítrico), Aromas,Corante (B-caroteno)],Erva doce, Canela, Mel e Ovo Pasteurizado.

CONTÉM GLÚTEN, CANELA E OVO.


			

					

				
	
Additional information




			

			Weight
			0.45 kg
		

			

			Dimensions
			25 × 20 × 15 cm
		

			

			HONEY BISCUITS
			
SUPPLIER: J. A. P. Martins

FROM: Lisbon – Portugal


		

			

			Quantidade
			
450g


		

	

			

					

				

	

		

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